Struggling to understand your businesses finances?  Not sure what your gross profit or labour and utility percentages are? Cashflow, breakeven and liquidity a mystery?

Don’t despair our courses are written and delivered specifically for you, by professionals with years of experience in the hotel and restaurant sectors.  

Update your skills and the skills of your team today.

Course content

Trading accounts, balance sheets, and breakeven explained

• KPI’s you should use to improve decision making
• Managing cash – an introduction to cashflow
• How to construct trading accounts and balance sheets
• Using KPI’s to monitor performance, set targets and improve decision making
• How to construct a cashflow account to monitor your finances

How to measure breakeven within your business

Learning outcomes

• Understand the difference between the main financial statements
• Understand how these financial statements are used and how financial activity is presented in each
• Understand how to interpret information from these financial statements and to use this information to aid their decision making
• Can calculate the breakeven of their business in terms of income and volume of sales

Free tools

Each delegate will receive a suite of financial tools to help them in managing their business.

• Profit and loss template
• Cashflow forecast template
• Breakeven calculator

Length and cost of training

Our finance for non-financial managers training is a full day course.  The cost per delegate is £89.

If you have a venue that we could use, then we would provide 1 FREE delegate place for the hosting company.